Popular Posts
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Dal makhani is a north indian dish made with whole black urad(sabut urad) . As the name suggests it has butter or cream which gives ...
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Alsande Tonak is very common in all Goan weddings and celebration (So I have been told). It was one the attraction for my wedding rec...
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The fiesta continues. Here is another Pomfret curry. I love green colored gravies. Be it chicken Cafreal or chicken in green masal...
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