Tuesday, 8 October 2013

Easy Chocolate Barfi


I am usually into spicy and hot food .However, off late I have been having a huge craving for sweets and chocolate. I have been making lot of desserts and eating a third of it.  As I am in a hurry to eat most of the time, I am ransacking my brain for easy and instant recipes. Here is one such chocolate barfi. It is very simple, needs very few ingredients and is ready in a jiffy. 

This always reminds me of my childhood days.  My aunt (‘pachi- Konkani word for aunt’ /mom’s sister) used to often prepare this (and still does).  She always made it when we visited her, which was quite often.  The last time I savored this barfi was during my mehendi when my aunt took me completely by surprise by getting this for me. Since it has been quite some time I decided to prepare this dessert. However, it lacked something – probably my pachi’s touch.


Ingredients
Marie Biscuit - 200 grams
Milkmaid – ½ a tin
Cocoa Powder – 2 tbsp
Cashews - a handful crushed
Grated Coconut – 1 tbsp (optional)

Method
1.          Powder the biscuits.
2.          To this add all the above ingredients and mix it.
3.          Make it into any desired shape.

If you have easy dessert recipes , please do share  it  with  me at  fromafoodiesdiary@gmail.com . I promise that I will try out the recipes personally and post it on my blog with full credits.
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1 comment:

  1. This looks super tasty.On my must try list :)

    ReplyDelete